How does a disposer work?
Food waste is fed into the disposer together with water from the ambient cold tap. The food waste is simply and quickly ground into fine particles, then flushed through the waste disposer and into your normal waste system. Fulgor Milano food waste disposer is designed to cope with most types of food waste, including small bones, meat, fish, peelings, eggshells, nuts and much more.
How long does it take to grind food waste?
Only a few seconds, although it depends on the quantity and type of waste. After all food waste is ground, turn off the disposer and let the water run for about 15 seconds to flush the waste out of the grind chamber and out to the water drainage/sewer pipes.
Is a disposer safe?
Our Fulgor Waste disposers are built to rigorous standards on electrical and appliances. And they do not have knives or blades which are the assumed cause of safety concern.
What will a disposer grind?
Most forms of food waste can be put through the food waste disposer — bones from fish and poultry, meat, large meat bones, fish scraps, vegetables, fruit, egg shells, and much more. Very stringy or fibrous foods such as celery should be avoided. Food waste disposers are designed for food waste only and packaging materials should not be put into the disposer.
How do operate a disposer?
There are 3 easy steps to operate a disposer:
- Collect all food waste in the sink during food preparation and when scraping your dishes.
- Feed the food waste into the disposer. Press the actuator button to let the disposer to finish its work.
- After grinding is complete, turn off the disposer and let the water run for a few seconds to flush the drain lines.
